源于明朝永乐十四年（1416）的便宜坊烤鸭店，历经600多年风雨洗礼，可以说是北京烤鸭的鼻祖。作为商务部首批认定的中华老字号、国家特级酒家，便宜坊的焖炉烤鸭技艺于2008年被列入国家级非物质文化遗产名录。“便宜坊”烤鸭外酥里嫩，口味鲜美，享有盛誉。因焖炉烤鸭在烤制过程中不见明火，所以被现代人称为“绿色烤鸭”。

The Bianyifang Roast Duck Restaurant originated in the 14th year of Yongle in the Ming Dynasty (1416). After more than 600 years of trials and hardships, it can be said to be the originator of Beijing Roast Duck. As one of the first batch of Chinese time-honored brands and national super restaurants recognized by the Ministry of Commerce, Bianyifang's braised oven roast duck technique was included in list of national intangible cultural heritage in 2008. "Bianyifang" roast duck enjoys a high reputation for being crispy on the outside and soft on the inside, with delicious taste. Because there is no naked flame in the roasting process of the braised oven roast duck, it is called "green roast duck" by modern people.

地址：北京市东城区崇文门外大街16号便宜坊大厦4楼

Address: 4th Floor, Bianyifang Building, No. 16, Chongwenmenwai Avenue, Dongcheng District, Beijing

交通路线：乘坐地铁2号线在崇文门地铁站下车500米前往

Traffic route: Take Metro Line 2 and get off at Chongwenmen Metro Station for 500 meters away.